I love BBQ. Everything from BBQ ribs to broiled steak. Possibilities are endless! Shoot, throw some vegetables, nuts or fruit on the grill if you're silly and don't like meat! Only kidding... sorta. Not eating meat is just plain weird. However, I'm not here to judge what you throw on your fire. In fact, I'd love to know what, where, when and how you do it! (Notice I left out 'who')
I've started this mainly as a BBQ hub. I'm sure I'll be a grammatical dumpster fire and off topic quite frequently but one thing's for certain... I LOVE BBQ. If you do too then we're like 2 peas in a pod--errr, 2 racks of ribs smoking in a Weber. Mmmmmmm. Recipes, ideas, grills/smokers, projects, do's & don'ts
If you don't think BBQ'n is awesome, then you need awesome lessons.
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